We are having company for dinner tomorrow.  Our friends Tony and John are coming for dinner.  I am making Eggplant Rollitini, Penne pasta, Bruschette, kale chips and a Calaprese salad.  I am only making a small salad, mainly because I only picked half a pound of fresh mozzerella.  Should I make sangria?  I forgot the ingredients.   You know what, a glass of red wine will be just as good.

Tonight I am making a roast chicken.  It is 5:00 now and I am sure the chicken will need to be in there at least an hour.

So cutting this one short, so I don't get yelled at that dinner is late.

I will let you know how everything turned out.